After a long and pretty nice flight over the top of the world from Boston to Hong Kong, I’m enjoying delicious dumplings and seaweed soup for breakfast as I begin the 9 hour layover (yikes!).
I still can’t wrap my mind around the fact that I skipped a whole day flying here! It’s 6:45 am on the 5th here but the flight left at 8:30 on the 3rd! Does that mean I time traveled 😂
Also I drank a cup of white wine on the plane just so could feel fancy! The plastic cup didn’t help with the effect but it still tasted good!
So here’s all the pics I took but didn’t get to send on the flight






